Alright, alright I know the name sounds interesting but I promise you the dish is fantastic! Also, please forgive me I am still working on my plating design. But here it is:
So the recipe:
Wild caught Salmon filet
Organic Marinated Artichokes
3 Tbs. Organic Mustard
Organic Onion Seasoning
3 Organic Eggs
2 Tbs.Organic Olive Oil
Pretty much all I did was heat up the olive oil in a skillet, then mixed together the Artichokes, mustard and seasoning, put mixture on top of salmon and cover with lid, that's it, just let sit in skillet until fish is flaky (it took about 10 minutes). Then immediately scramble eggs in skillet once fish is removed. Once eggs are finished put fish on top of eggs and enjoy.
The verdict:
The perfect combination of flavors, and it's a plus that it's all organic, and super healthy. Yum, a quick, healthy, flavorful breakfast or brunch.
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